Stayton Acres Spicy Bean and Lentil Chili12 minutes InstantPot Prep time: 15 minutes Cook time: 15 minutes Servings: 8 I’m inspired to make a chili that will need a Stayton Acre avocado on top to offset the heat. Today is Day 22 for me living in my travel trailer. I’m excited that I’m doing thisContinue reading “Stayton Acres Bean and Lentil Chili”
Hearty, filling and packed with nutrients. Vegan and Vegetarian Protein PACKED Nutrient DENSE 185 Calories per serving This recipe makes 12 Two-Cup Servings Get the Recipe in PDF form click: kale-garbanzo-bean-soup-pages 1T EVOO 8 garlic bulbs chopped 1 large yellow onion chopped 6 cups Lacinato Kale chopped 2 cups garbanzo beans (cooked, drained) – sideContinue reading “Kale Garbanzo Bean Soup”
Three medium size bananas stared at me for three days…what else should I have done?!
InstantPot Pressure Cooker Vegan, Vegetarian, Low Fat, Protein Packed Hearty and delicious. Pair with a warm cornbread or salty tortilla chips! Ingredients Stage 1 1T water 6 garlic bulbs chopped 1 onion peeled and chopped 5 celery stalks chopped (tops included) Stage 2 64oz of vegetable broth 1T parsley 1t thyme 1t oregano 1t sweetContinue reading “Hearty Italian Vegetable Stew”
Don’t throw out “old” or “tired” apples. Make applesauce instead. You can use applesauce to replace oils, sweeten a recipe naturally or just have as a snack. Ingredients 5 apples, cored (not peeled) 1t cinnamon 2T butter Directions Place all of your ingredients on the counter before turning on the InstantPot. Chop apples inContinue reading “Homemade Cinnamon Applesauce: 4 Minutes Flat”
Black Lentil Garbanzo Bean Stew In 12 minutes flat More time is spent chopping the vegetables you want to put into this stew than it takes to cook it in the Instant Pot. I think Instant Pot and recipes like this can inspire our kids to learn how to cook. You’ll need Instant Pot (PressureContinue reading “Garbanzo Bean Black Lentil Stew in 12 Minutes Flat”