Tag Archives: Recipe

Stayton Acres Bean and Lentil Chili

Stayton Acres Spicy Bean and Lentil Chili12 minutes InstantPot Prep time: 15 minutes Cook time: 15 minutes Servings: 8  I’m inspired to make a chili that will need a Stayton Acre avocado on top to offset the heat. Today is Day 22 for me living in my travel trailer. I’m excited that I’m doing thisContinue reading “Stayton Acres Bean and Lentil Chili”

Bread Pudding in 15 Minutes

For PDF of Bread Pudding Recipe – Click Here: bread-pudding-pages Whoa.  Whoa, whoa, whoa.  I never really ever liked bread pudding and now I LOVE it!  Today I was a busy bee in the kitchen. Bread pudding with fresh cranberries.  JUST FEED ME! Ingredients A bowl that can be put into the pressure cooker (sizeContinue reading “Bread Pudding in 15 Minutes”

Releasing Pressure Safely From Instant Pot

I’m taking this opportunity to practice my Adobe Premier CC skills (learned using YouTube for the record). Since I began sharing my recipes and spreading the LOVE about my Instant Pot I’ve seen concerns about the pressure release. Back in the 70’s cooking in a pressure cooker was not always safe. Pots could and wouldContinue reading “Releasing Pressure Safely From Instant Pot”

Homemade Cinnamon Applesauce: 4 Minutes Flat

Don’t throw out “old” or “tired” apples.  Make applesauce instead.  You can use applesauce to replace oils, sweeten a recipe naturally or just have as a snack.   Ingredients 5 apples, cored (not peeled) 1t cinnamon 2T butter  Directions Place all of your ingredients on the counter before turning on the InstantPot. Chop apples inContinue reading “Homemade Cinnamon Applesauce: 4 Minutes Flat”

Garbanzo Bean Black Lentil Stew in 12 Minutes Flat

Black Lentil Garbanzo Bean Stew In 12 minutes flat More time is spent chopping the vegetables you want to put into this stew than it takes to cook it in the Instant Pot. I think Instant Pot and recipes like this can inspire our kids to learn how to cook. You’ll need Instant Pot (PressureContinue reading “Garbanzo Bean Black Lentil Stew in 12 Minutes Flat”